Peanut butter brownie on the stove
Fancy a little delicacy on your outdoor adventures? We suggest this delicious recipe that you can cook on a wood fire in less than 15 minutes.
Time taken:
Preparation time: 5 mins
Cooking time: 10 mins
Total recipe time: 15 mins
Utensils required:
. A frying pan (included in the MH500 cookset)
. A lid (included in the MH500 cookset)
. A MH500 wood stove
. A soup spoon
Ingredients:
. 85 g dark chocolate
. 90 ml milk (plant or not)
. 1 soup spoon of peanut butter (around 15 g)
. 30 g flour (wheat or rice for a non-gluten version)
. 3 soup spoons of brown sugar (around 30 g)
. 1 teaspoon of baking powder
Feel free to choose ingredients that you want to add to your brownie, but to give you some ideas, we chose nuts (somewhat important for a brownie), coconut yoghurt and chocolate chips.
Our step-by-step recipe
1. Heat the frying pan from your cookset on the wood stove and add the chocolate, milk and peanut butter.
2. Stir continuously until the mixture is smooth.
3. Add the sugar, flour and baking powder.
4. Mix everything together to a smooth brownie paste (or near enough 😉)
5. Leave to cook with the lid on for 5 to 8 minutes depending on the power of the heat.
6. Leave to cool down and add
your choice
of ingredients. Our additions: nuts, coconut yoghurt and chocolate chips
Enjoy your meal!
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